TOP 10 AFFORDABLE LIPSTICKS UNDER 200 Rs | FOR INDIAN SKIN TONE |

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Today I am doing the top 10 affordable lipsticks for Indian skin tone. I was so excited about this and here I bring you guys with the most affordable range of lipsticks which will last long and best in this price range.   We all know finding a perfect lipstick under budget is how difficult these days, we all want a go-to lipstick for colleges, outings, parties, and various occasions. This post will have all varieties of shades from nude to pink to red ones. So without any further ado let's just start.  1. INSIGHT COSMETICS NON-TRANSFER LIP COLOR -06 ANGLE RED This is the non-transfer color formula that glides on flawlessly in one application. It is weightless and provides you 24-hrs wear without flaking.  The shades you can also try- 01 joyful, 11 coffe command, 07 satin rose 2. ELLE 18 COLOR POPS MATTE LIPSTICKS -BELGIAN BROWN This brand is for every teenage girl who wants affordable makeup. These are all matte lipsticks which give high color payoff from a single stroke. S
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Homemade and simple recipe of French Bread🍞

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FRENCH CLASSIC BREAD

 "baking bread at home was never so easy until I baked my first bread"


  • French bread, also known as "baguette" in French
  •                 
  • It is generally a thin loaf of bread with the basic dough

  • Hard and crunchy from outside, soft and spongy from inside

  • 1 m long and about 5 to 6 cm in diameter

  • Various dishes in which baguette can be used are, French onion soup, tomato bruschetta, French bread pizza and many more

Freshly baked French bread 🍞


Simple and easy recipe of french bread-

Prep time- 10 mins 
 Cook time- 25 mins 
 Additional time-2 hrs
Yields- 1 big loaf 
  Total time- 2hrs 35 mins


INGREDIENTS---
  • 125-150 ml lukewarm water
  • 10 gm sugar
  • 5 gm dry yeast
  • 50 ml warm milk
  • 5 gm salt
  • 10 to 15 gm butter/oil
  • 250 gm all-purpose flour


METHOD---

  1. In a bowl add yeast, sugar and milk. Stir a little and let them sit for 15 mins.
  2. Take the flour and sieve it in a bowl and then add salt.
  3. Pour the yeast mixture into the flour and mix them together.
  4. Add water occasionally.
  5. Knead the dough until it becomes soft and elastic.
  6. Now allow the dough for proofing (rising) for about 45 mins.
  7. Again knead the dough try to take out all the air.
  8. While kneading add butter and make a soft dough.
  9. Now shape the dough as shown in the picture and dust some flour over it.
  10. Make slant cuts on the top using a blade or a sharp knife.
  11. Now proof it again for about 30 mins( you can also make cuts after the second proofing)
  12. Pre-heat the oven at 200 degrees Celsius for about 10 mins.
  13. Bake for about 25-30 mins at 180 degrees Celsius until golden brown in color.
  14. Remove from the oven and glace it with butter. (optional)



A little video for your reference.
Music: soft serve
Musician: Rook1e



     "In my next blog, I'll be telling the recipe of bruschetta in my own way till then enjoy making this recipe and share your experience in comments"                                                                                

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